Buffalo Chicken Sliders with Ranch

Name: Buffalo Chicken Sliders with Ranch
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12 sliders
Ingredients: 2 cups shredded cooked chicken; 1/2 cup buffalo sauce; 1/2 cup ranch dressing; 12 slider rolls; 1 cup shredded lettuce; 1/2 cup diced tomatoes; Sliced pickles (optional)

Highlighted under: Quick & Tasty Creations

I love making Buffalo Chicken Sliders with Ranch for game nights and casual gatherings. The irresistible combination of spicy buffalo chicken and creamy ranch dressing makes these sliders a crowd-pleaser. I seasoned the chicken to be perfectly spicy, then shredded it to create a tender filling that packs a punch. Using slider rolls not only makes them easy to handle but also adds a lovely softness. Trust me, these sliders will disappear in no time, and you'll be asked for the recipe more than once!

Created by

Emily

Last updated on 2026-01-24T11:45:28.194Z

When I first tried Buffalo Chicken Sliders with Ranch, I was amazed by how quickly they became a favorite at my home. I started with shredded chicken cooked in a zesty buffalo sauce, which delivered a perfect kick! To balance the heat, I added a generous drizzle of ranch dressing, making every bite a delicious experience.

One tip I discovered is to toast the slider rolls lightly before assembling. This simple step added a delightful crunch and helps prevent them from becoming soggy from the filling. Trust me, this small effort makes a big difference!

Why You'll Love This Recipe
Perfect balance of spicy and creamy flavors
Quick and easy to prepare, ideal for gatherings
Customizable with your favorite toppings

Chicken Filling Techniques

To achieve a juicy and flavorful buffalo chicken filling, using shredded cooked chicken is key. You can use rotisserie chicken for added convenience, or if you have time, poach chicken breasts in a fragrant broth for even more flavor. Simply simmer the chicken in seasoned water until it's fully cooked, about 15-20 minutes, and then shred while it's still warm for easier handling.

Mixing the buffalo sauce with the shredded chicken should be done until the chicken is evenly coated. You want to see a vibrant orange color on the chicken, indicating that every piece is enveloped in flavor. If you prefer more heat, feel free to adjust the amount of buffalo sauce, but keep in mind this will also intensify the spice level of your sliders.

Slider Assembly Tips

When assembling your sliders, ensure the ranch dressing is spread generously on the bottom half of the slider rolls. This not only adds creaminess but also acts as a barrier, preventing the bottom from getting soggy from the chicken filling. Aim for about one tablespoon of ranch dressing per slider roll to adequately balance the flavors without overwhelming them.

For an extra kick, you might consider adding a layer of shredded cheese, such as blue cheese or Monterey Jack, over the buffalo chicken before adding the toppings. About ¼ cup of cheese per slider will melt nicely during the toasting process, adding both flavor and a gooey texture that pairs beautifully with the spicy chicken.

Ingredients

Gather the following ingredients to make your Buffalo Chicken Sliders:

For the Chicken Filling

2 cups shredded cooked chicken
1/2 cup buffalo sauce
1/2 cup ranch dressing

For the Sliders

12 slider rolls
1 cup shredded lettuce
1/2 cup diced tomatoes
Sliced pickles (optional)

Make sure to have these ingredients ready to assemble your sliders!

Instructions

Follow these steps to create your delicious Buffalo Chicken Sliders:

Prepare the Chicken

In a large bowl, combine the shredded chicken and buffalo sauce. Mix until the chicken is completely coated.

Assemble the Sliders

Take the slider rolls and slice them in half. Spread a layer of ranch dressing on the bottom half, then add a generous scoop of the buffalo chicken mixture.

Add Toppings

Top the buffalo chicken with shredded lettuce, diced tomatoes, and pickles if desired. Cover with the top half of the slider rolls.

Toast the Sliders

Place the assembled sliders in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed throughout and slightly toasted.

Enjoy your tasty Buffalo Chicken Sliders with Ranch!

Pro Tips

Feel free to adjust the level of spice by using more or less buffalo sauce, or even mixing in some shredded cheese before toasting the sliders.

Make-Ahead and Storage

These buffalo chicken sliders are perfect for meal prep! You can prepare the chicken filling a day in advance and store it in the refrigerator. When it’s time to serve, simply assemble the sliders and toast them. This will save you time on game day and ensure all the flavors have melded together beautifully after marinating in the buffalo sauce overnight.

If you have leftover sliders, they can be stored in an airtight container in the refrigerator for up to three days. Reheat them in the oven at 350°F (175°C) for approximately 5-7 minutes to regain their crispy texture without drying them out. Avoid reheating in the microwave, as it tends to make the bread chewy rather than maintaining that delightful softness.

Variations and Customizations

Don't hesitate to customize the toppings on your sliders according to your taste preferences. For instance, instead of lettuce and tomatoes, you might try adding avocado slices, jalapeños for extra heat, or even a drizzle of buffalo ranch dressing. Each addition can transform the sliders, making them your own signature dish.

For a healthier twist, consider swapping out the slider rolls for lettuce wraps. This will make the dish lower in carbs and calories, while still allowing you to enjoy that tasty buffalo chicken flavor. Simply wrap the filling in large lettuce leaves and top with your favorite fresh vegetables for crunch.

Questions About Recipes

→ Can I make the chicken filling ahead of time?

Yes, you can prepare the buffalo chicken filling a day in advance and store it in the refrigerator.

→ What if I don't have slider rolls?

You can use regular hamburger buns or even lettuce wraps for a low-carb option.

→ How spicy are these sliders?

The spice level depends on the buffalo sauce used; choose a mild sauce for less heat.

→ Can I add more toppings?

Absolutely! Feel free to include toppings like sliced jalapeños, blue cheese, or avocado for added flavor.